Restaurant & Menus

Our Head Chef, Adrian Coulthard and his team are dedicated to serving food that is not only inspirational, but is of a consistently high calibre. Our ingredients are always of the best quality, and we use seasonal and local produce wherever possible.

Reserve a table telephone 01536 713001

Fathers Day Sunday 15th June

Celebrate Fathers Day – 3 course Sunday Lunch with a gift for Dad. Call 01536 713001 or email